2026 Harvest · Cervià de les Garrigues (Spain)
Authentic Arbequina olive juice, straight from the family mill.
Farming in Les Garrigues since 1785. No middlemen, cold-pressed below 22 °C and shipped straight to your door.
Delivery in 24-48 h within Spain
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14-day returns
P.D.O. Les Garrigues · Acidity < 0.2º
4.9 ★ on Google from 55 reviews
Cold-extracted extra virgin olive oils, barrel-aged artisanal vinegars, pure mountain honey and gift selections paired with D.O. Montsant wines.
🔥 Family-size value format
Large 5-litre format for families and demanding kitchens. Arbequina olives harvested on the terraces of Cervià de les Garrigues.
⭐ Best seller
The perfect balance between capacity and everyday convenience. Extra virgin olive oil with a fruity aroma and mild taste.
🌿 First November pressing
Pure unfiltered Arbequina olive juice. Dense, cloudy emerald green and loaded with fresh grass and tomato aromas.
✨ Special tasting edition
The elegant 250 ml tasting and pairing format of Oli del Raig. Perfect as a gift or served directly on gourmet tables.
🎁 Signature pairing
The ultimate gourmet gift selection: 2L Arbequina EVOO jug, old-vine D.O. Montsant red wine, 500 ml Oli del Raig, 1 kg mountain honey and 3 handcrafted EVOO soaps.
🐝 100% artisan beekeeping
Pure honey from the mountains of Cervià. Harvested the traditional way, with no industrial filtering or blending.
🍇 Aged in oak barrels
Traditional vinegar with noble acidity and strong character. Aged in oak barrels for salads and fine-dining marinades.
55 genuine Google reviews, averaging 4.9 out of 5.
«The best olive oil I have ever tasted. And the people who serve you are really, really good people. They also make exquisite olives and a homemade soap that is wonderful.»
«A spectacular first cold-press olive oil! One of the best I have tried. The finest example of our liquid gold.»
«And I keep coming back another year: oil, olives and honey, all of it excellent. This year I also bought a jug of oil for each of my children; I think it is a very good gift, valuable and very well received by whoever gets it. Superb!»
«Mari was lovely, she welcomed us into her home and showed us the mill. The oil is delicious, a guarantee of quality.»
«We were welcomed by Mari, an exemplary host, warm and courteous, who explained the olive oil making process to us in full detail and with great care, from the year 1700 to the present day. We want to highlight the excellent quality of their products: the oil, the honey soaps, the almonds, the olives, the wines and the honey, all made with great care and tradition.»
«They have an excellent olive oil! The presentation is very authentic and the quality of the product is spectacular. Making yourself some toast with a drizzle of this oil and a good topping is a great snack or dinner.»
We pack in thermal, shock-proof boxes so your order arrives in perfect condition.
Free shipping within mainland Spain from €70. Deliveries outside the EU may incur customs duties.
Rural pride and love for the land, printed on demand in Europe.
🌾 Combed cotton, 180 g
Working the land is no crime, and it should not need saying. Printed on combed organic cotton with a tractor that has done its share of hours. Eco-...
Tried-and-tested tools to pour, serve and get the most out of our EVOO and artisanal vinegars.
⭐ Gourmet pickClear 500 ml glass cruet with a fine-flow spout. Brings Oli del Raig to the table elegantly, without a single drip.
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🔥 Great for air fryers and saladsFine-mist pump dispenser. Lets you spray precisely over air fryers, vegetables and salads.
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🌿 Traditional recipesThe essential tool for crushing fresh garlic and emulsifying a real allioli with our arbequina oil.
View on AmazonAffiliate disclosure: as an Amazon Associate we earn from qualifying purchases. The price you pay is the same.
Buying the drum straight from the producer in Cervià de les Garrigues guarantees the freshest oil of the latest harvest, acidity certified below 0.2º and the best price per litre with no middlemen.
Oli del Raig is unfiltered arbequina olive oil from the first cold pressing. Keeping the olive's natural microparticles gives it a deeper emerald density and lively aromas of chlorophyll and green apple. The 2 L and 5 L drums are filtered arbequina oil, ideal for everyday use.
European deliveries take 2 to 5 working days depending on the country, via priority international couriers, in reinforced thermal boxes that protect against breakage. Within mainland Spain, 24 to 48 hours.
You have 14 calendar days to withdraw from the purchase. For hygiene and health reasons, an already opened bottle or drum cannot be returned unless the product is faulty. If it arrives broken or leaking, we replace it at no cost.
Extra virgin is the top grade: acidity below 0.8º and no sensory defects at all. Virgin allows up to 2º and slight defects. Our arbequina from Les Garrigues stays below 0.2º, four times lower than the legal limit for extra virgin.
It is the Protected Designation of Origin covering extra virgin olive oils from the Les Garrigues county in Lleida. It requires the arbequina variety, growing and milling within the area, and a maximum acidity of 0.5º. It is governed by its Regulatory Board and was the first food designation of origin recognised in Spain, according to the official Generalitat record.
In a cool, dark and dry place, away from heat sources. Light and oxygen are its two enemies: they oxidise the fats and break down the polyphenols. An opened drum is best used within six months; sealed, it keeps up to eighteen from harvest.
It means the olive paste never goes above 27 ºC while it is malaxed. Heat raises the yield but destroys aromas and polyphenols. We work below 22 ºC: less oil per kilo of olives, but it keeps the pepperiness and bitterness that define arbequina.
It depends on how much you cook, but a family of four cooking daily usually takes three to four months. It is the format with the best price per litre. If you expect to take longer, decant some into a small bottle and keep the drum tightly closed.
